
Nikka Yoichi Aromatic Yeast Japanese Single Malt Whisky
Nikka's Discovery series has them showcasing various experiments that the distillery has been working on over the years. They released 2 such expressions in 2022, focusing on how different yeast strains affect the flavor of Japanese whisky from Yoichi and Miyagikyo distilleries. Nikka Yoichi Aromatic Yeast is a peated Japanese single malt that was produced using low-temperature fermentation in a nod to sake production techniques. The floral and fruity spirit invokes estery daiginjo sake notes along with earthy, smoky, herbaceous, and maritime aromas. Get your bottle of this limited-edition Japanese whisky today!
- Size: 750mL
- Proof: 96 (48% ABV)
Tasting Notes
Peat greets the nose, followed by herbaceous, floral, and fruity aromas, along with gentle maritime notes. The palate is light and fruity with a touch of earthiness, culminating in a long finish with gentle peat and fruit.
Must be 21 or older to purchase. Adult signature required upon delivery. Please enjoy responsibly.